At a Glance

As a fishing and food company with a vast, sustainable global supply chain, we’ve made it our mission to deliver the most delicious food to people around the world.

Success shown by numbers

World's No. 1 fishery company
2024 Net Sales 1,079 billion yen
12,454 group employees
150 group companies
4 billion cans of Akebono Sake shipped
A global network of 70 countries and regions
Umios has been participating in the Nebuta Festival for over half a century. 57th occasion
1st private company in the world to achieve egg-to-harvest bluefin tuna farming
Over 145 years of history

*1 As of March 2025
*2 UNESCO Intangible Cultural Heritage event held in Japan’s Aomori prefecture

What makes us different

We cover every step of the
global value chain to bring the best
products straight to you.
Our Strengths

Our pledge to sustainability

Sustainable practices contribute to a thriving society.
Our actions prove we’re evolving into a more sustainable corporate group, securing a healthy planet for future generations.

A pioneer of bluefin tuna farming

In 2010, Umios became the first private company to achieve 100% egg-to-harvest, farm-raised luefin tuna. We’re now applying our knowledge of fish farming to other fish species and expanding our sales channels in Japan and overseas.
Dive deeper into bluefin tuna

Certifiable protection of marine life

We actively prevent the depletion of resources and protect marine life by gaining MSC and ASC certifications. MSC is given to well-managed and sustainable fisheries, while ASC certifies seafood products raised through responsible aquaculture.
Read about MSC and ASC certifications

Working together

Protecting the natural environment and delivering high-quality food to people around the world is a group effort. We respect and support local communities so that everyone can accomplish their goals and grow together.
Explore our community