Worldwide Flavors
Around seventy countries and regions across the globe. That's how far the Umios Group's network reaches, connecting people around the world through a common love of seafood.
With so many different people working with Umios in so many different places, we have quite a collection of authentic and delicious local seafood recipes. These are a few of our favorites. Take a gourmet journey to distant lands, right at your very own dinner table.
Europe
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Italy
Tuna and Avocado Tartar
Savor the rich harmony of tuna and avocado with a burst of flavorful dressing.
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United Kingdom
Fish and Chips
Dive into the crispy, homemade goodness of authentic fish and chips.
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Portugal
Pork and Clams Alentejo Style (Porco à Alentejana)
Treat yourself to tender pork and succulent seafood with this popular Portuguese dish.
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Spain
Hake in Green Sauce
Savor this classic Spanish delicacy with a fragrant herb sauce.
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Spain
Cod Tortilla
Take a tasty trip to Spain by trying out our recipe for Cod Tortilla—indulge in the flavors of a classic Spanish dish!
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The Netherlands
Dover Sole Fillet with Curry Butter Sauce
This Dutch recipe will bring the tastes of the North Sea to your dining room table.
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Asia
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Japan
Sampei Salmon Soup
Find comfort in this delicate, lightly-salted salmon soup from Japan.
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Japan
Steamed Rice with Crab Meat
Discover a simple but delicious classic Japanese dish.
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China
Boiled Fish with Pickled Cabbage
Enjoy this lively, fragrant Sichuan-style fish soup.
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South Korea
Spicy Webfoot Octopus and Prawn Stew
Try this mouthwatering recipe for Spicy Webfoot Octopus and Prawn Stew from South Korea.
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Thailand
Creamy Tom Yum Kung
Experience this creamy, spicy, and flavorful Tom Yum Kung soup recipe from Thailand.
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Oceania
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New Zealand
Smoked White Warehou Kedgeree
Discover New Zealand's take on this smoked fish and rice dish, perfect for breakfast, lunch, or dinner.
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Federated States of Micronesia
Kosraean Soup
Check out our simple and delicious recipe for Kosraean Soup from the Federated States of Micronesia.
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South America
Africa

